Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 0.66 cu |
| Calories | 370 |
| Total Fat | 28 gram |
| Saturated Fat | 13 gram |
| Trans Fat | 0.5 gram |
| Cholesterol | 85 Milligram |
| Sodium | 105 Milligram |
| potassium | 180 Milligram |
| Total Carbohydrate | 26 gram |
| Dietary Fiber | 1 gram |
| Protein | 6 gram |
| Sugar | 22 gram |
| vitamin_d | 0.7 |
| Calcium | 140 Milligram |
| Iron | 0.4 Milligram |
