Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 240 |
| Calories | 110 |
| Total Fat | 2.5 gram |
| Saturated Fat | 1.5 gram |
| Cholesterol | 15 Milligram |
| Sodium | 125 Milligram |
| potassium | 410 Milligram |
| Total Carbohydrate | 13 gram |
| Protein | 8 gram |
| Vitamin A | 150 |
| Sugar | 12 gram |
| vitamin_d | 2.5 |
| Calcium | 300 Milligram |
| Iron | 0.1 Milligram |
| Phosphorous | 240 Milligram |
| riboflavin | 0.4 Milligram |
| vitamin_b12 | 0.8 |
