Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 42 gram |
| Calories | 210 |
| Total Fat | 2 gram |
| Monounsaturated Fat | 0.5 gram |
| Polyunsaturated Fat | 0.5 gram |
| Cholesterol | 5 Milligram |
| Sodium | 270 Milligram |
| potassium | 360 Milligram |
| Total Carbohydrate | 41 gram |
| Dietary Fiber | 3 gram |
| Protein | 9 gram |
| Sugar | 18 gram |
| vitamin_d | 2 |
| Calcium | 360 Milligram |
| Iron | 11.2 Milligram |
| niacin | 4.8 Milligram |
| Phosphorous | 310 Milligram |
| thiamin | 0.4 Milligram |
| riboflavin | 0.7 Milligram |
